Huevos, Tortilla y Pasta

HUEVOS MALADOS
Half boiled eggs, two pieces.

HUEVOS FRITOS CON JAMON
Fried eggs accompanied with fried ham. A popular combination of foods often but not necessarily served as a breakfast meal. The dish was immortalized in Dr. Seuss’s popular Green Eggs and Ham story.

HUEVOS FRITOS CON CHORIZO
Fried eggs with Spanish sausage.

HUEVOS A LA FLAMENCA
Flamenca eggs over ham, Chorizo, green peas & asparagus.

TORTILLA A LA FRANCESA
Smoothly and briskly cooked beaten eggs, folded once cooked.

TORTILLA DE PATATAS
A typical Spanish dish consisting of an egg omelet with a filling of fried potatoes.

TORTILLA DE CHORIZO
A simple omelet that has lots of flavor with Spanish chorizo sausage slices. It makes a great breakfast, light lunch or an appetizer or tapa.

TORTILLA DE ANTAMOK
Omelet with a filling of ground beef.

TORTILLA DE ATUN
Omelet with a filling of tuna.

TORTILLA DE GAMBAS
Omelet with a filling of shrimp.

TORTILLA DE SARDINAS
Omelet with a filling of sardines.

TORTILLA A LA NAVARRA
A ham and chorizo omelet which is browned on the outside, in the tradition of la Navarra.

TORTILLA A LA PAISANA
A traditional Spanish omelet, a tortilla containing different vegetables.

ESPAGUETIS A LA ESPAÑOLA
Spaghetti with meat and cheese, Spanish Style.

MACARONES AL GRATIN
Cheese and macaroni.